BACKPACKING

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Adventure Alan’s Backpacking Food

The Backcountry Kitchen from WTA

Backpacking Food (Has book list & lots o’ other info)

Backpacking Light’s Lightweight Backpacking 101: Trail Food

Food Talk: Links to food related websites (ALDHA-West)

Freezer bag cooking

Joe’s Ultralight Backpacking: Food

Lipsmackin’ Backpackin’

Lite Food Talk!

Minimus travel/trial size items

One Pan Wonders

Pack light, eat right (Thru-Hiker)

Rick Halbert Kitchen Tips

Risk’s ultralight hiking (See It is important to eat well)

Sgt Rock’s food forum

Southwest ultralight backpacking food page

The Good, Bad, and Ugly of Trail Foods

Trailquest food recommendations

Ultralight-hiking.com recipes

wildernesscooking.com

Tough subject, this one.

Some people buy industrial-strength freeze-dried whatever. (Most people start like this.)

Some cook. Some just heat-and-add-water.

Some prepare dried meals at home.

Some buy likely munchables off supermarket shelves and do the trial and error dance.

Tough subject, this one. Personal preferences vary a lot. Maybe these hints will help some.